Loup Photos

A Whole Grilled Bass With Polenta And Lemon Mayonnaise Photograph

Teubner Foodfoto

Ravioli Al Branzino E Limone – Branzano Ravioli In Lime Butter Photograph

Michael Wissing

Fish, Oysters And Mussels On Ice View From Above Photograph

Magdalena Hendey

Seabass Wrapped In Banana Leaf With Vegetables And Rice Photograph

Nitin Kapoor

Tacos With Seabass Tempura And Peach Salsa Photograph

Winfried Heinze

Sea Bass With Sprigs Of Rosemary In A Fish Basket On A Grill Photograph

Rosa Hereu

Pan Fried Seabass Photograph

Nitin Kapoor

Bass With Caviar, Vegetables And Edible Flowers Photograph

Herbert Lehmann

Cooked Seabass Photograph

James Lee

Striped Bass With Yukon Gold Potatoes And Picholine Olives Photograph

Michael Kraus

Sea Bass Fish Fillet Fricasee On A Saffron Risotto With Wild Fennel, Basil, Chilli Photograph

Giulia Verdinelli Photography

A Whole Raw Rosefish With Ingredients On A Wooden Surface Photograph

Barbara Pheby

Sea Bass With Avocado And Cucumbers Photograph

Eising Studio

Whole Branzini Trussed, Stuffed And Roasted On A Metal Platter Photograph

Katharine Pollak

Bass With Thyme, Cherry Tomatoes And Lemon On Parchment Paper Photograph

Andreas Thumm

Bass On Avocado Photograph

Eising Studio

Panfried Seabass With Spring Vegetables And Tomato Sauce Photograph

Nitin Kapoor

Fresh Sea Bass With Fennel And Limes Photograph

Claudia Gargioni

Pan Fried Sea Bass Fish Fillet On A Lentil, Broccoli, Beetroot, Asparagus, Tomatoes And Edible Flowers Salad Photograph

Giulia Verdinelli Photography

Seabass With Aubergine Puree Braised Fennel And Coconut Turmeric Sauce Photograph

Nitin Kapoor

Sea Bass Ceviche With Oranges And Basil Photograph

Jalag / Joerg Lehmann

Branzini Ravioli With Mussels And Braised Tomatoes Photograph

Jalag / Francesca Moscheni

Piece Of Bass With Basil Photograph

Caillaut

Seabass With An Olive Oil Broth, Peas And Mange Tout Photograph

Jalag / Jan-peter Westermann

Sea Bass And Salmon Ceviche Photograph

Leser

Cream Of Chickpeas, Mussels And Bass Photograph

Lawton

Fried Seabass With Roasted Langoustines In The Haerlin Restaurant, Hamburg Photograph

Jalag / Markus Bassler

Baked Bass With Lemon, Onions And Tomatoes Photograph

Roulier-turiot

Steam-cooked Fish With Tomatoes And Basil Photograph

Roulier-turiot

Grilled Sea Bass With Lemon On Plate Photograph

Jalag / Olaf Szczepaniak

Sea Bass With Potatoes And Salsa Verde Photograph

Jalag / Jan-peter Westermann

Grilled Sea Bass Fillet With Citrus Mushrooms, Shallots And Herbs Photograph

Jalag / Wolfgang Schardt

Grilled Sea Bass With Soy Sauce Photograph

Jalag / Jan C. Brettschneider

Fried Fish With Potato Risotto, Capers And Sprig Of Thyme On Plate Photograph

Jalag / Wolfgang Schardt

Sea Bass With Pine Nut And Sage Butter Photograph

Jalag / Julia Hoersch

Sea Bass With Orange Slices On Plate Photograph

Jalag / Julia Hoersch

Close-up Of Fish Fillet With Bechamel Potatoes On Purple Plate Photograph

Jalag / Uwe Bender

Seabass Vegetable Wedges Cucumber Salsa Photograph

Thys

Close-up Of Sea Bass In Sea Salt Photograph

Jalag / Joerg Lehmann

Poached Bass Fillet Photograph

Amiel

Fillet Of Sea Bass With Ratatouille Photograph

Jalag / Mathias Neubauer

Breton Seabass With Oysters, Dill And Limes Photograph

Jalag / Vera Hartmann

Bouillabaisse In Bowl Photograph

Jalag / Jan C. Brettschneider

Bass Fillet With Grilled Vegetables Photograph

Japy

Bass With Chervil And Curry Cooked In Aluminium Foil Photograph

Fénot

Sea Bass With Rosemary And Tomatoes, Overhead View Photograph

Jalag / Jan C. Brettschneider

Preparing Sea Bass And Potatoes To Be Oven-baked Photograph

Aubergine Studio

Branzini With Ras El Hanout On A Pepper And Chilli Bean Medley Photograph

Jalag / Mathias Neubauer

Bass In Guerande Salt Crust Before Baking Photograph

Carnet

Perch, Suckling Pig And Souffle On Plate Photograph

Jalag / Peter Schulte

Sea Bass Sashimi With Curry Sauce And Kiwis On Plate Photograph

Jalag / Wolfgang Schardt

Boneless Sea Bass With Tomato And Avocado Salad Photograph

Jalag / Bernd Grundmann

Sea Bass With Disrupted Salt Crust On Baking Tray Photograph

Jalag / Wolfgang Schardt

Sea Bass Fillet With Fried Sausage And Cabbage Photograph

Jalag / Jan C. Brettschneider

Grilled Bass With Fennel Seeds,yoghurt Anchovy Cream With Paprika Photograph

Nicolas Edwige

Sea Bass With Mussel In Silver Foil Photograph

Jalag / Wolfgang Schardt

A Dish By Dieter Müller: Souffléd Branzini With Curry Sauce, Black Rice And Green Asparagus Photograph

Jalag / Jan C. Brettschneider

Sea Bass Ceviche Photograph

Jalag / Jan-peter Westermann

Oven-baked Bass Steak With Black Olive Puree Photograph

Lawton

Sea Bass And Lobster On White Platter Photograph

Jalag / Joerg Lehmann

Bass In Salt Crust Photograph

Hall

Thick Piece Of Roast Bass With Walnut Toffee Photograph

Roulier-turiot

Grilled Fish With Asparagus On Plate Photograph

Jalag / Janne Peters

Bass Carpaccio Photograph

Nurra

Branzini In A Salt Crust With Grilled Vegetables At Kastenmeiers Restaurant In Dresden Photograph

Jalag / Maria Schiffer

Sea Bass Cooked In Banana Leaves Served With Pickled Vegetables vietnam Photograph

Grossmann.schuerle Jalag

Catfish With Mashed Beans And Chorizo On Plate Photograph

Jalag / Günter Beer

Raw Marinated Sea Bass With Mango And Pomegranate In Serving Dish Photograph

Jalag / Wolfgang Schardt

Sea Bass With Salsa Verde Potatoes, Overhead View Photograph

Jalag / Jan-peter Westermann

Fresh Sea Bass With Salt Crust In Baking Tray Photograph

Jalag / Bernd Grundmann

Close-up Of Sea Bass With Tomato, Zucchini, Basil And Herb Crust On Dish Photograph

Jalag / Hans-peter Siffert

Bass Fillets Cooked In Banana Leaves,steamed Black Rice Photograph

S'cuiz In